U.S. Mashed Potato Mochi with Teriyaki Sauce - Potatoes USA - Philippines
U.S. Mashed Potato Mochi with Teriyaki Sauce: A delightful Asian-inspired snack perfect for sharing!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatogoodness.ph.
Ingredients
- 250 grams U.S. Frozen Mashed Potatoes, cooked until dry
- 60 grams Starch
- 2 grams Salt
- 100 grams Cheese, sliced into 10 cubes
- 10 pieces Nori
- Oil for pan frying
- Sauce
- 30 milliliters Soy Sauce
- 30 milliliters Mirin
- 25 grams Sugar
- 45 milliliters Water
- 5 grams Starch
- Sesame Seeds (Garnish)
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