Cedar-Planked Fish Recipe | Say Mmm

Ingredients

• 3 tablespoons olive oil, divided
• 2 plum tomatoes, halved lengthwise
• 1 small sweet onion (such as Vidalia or Maui), quartered
• 1 large red bell pepper, halved lengthwise
• 1/2 cup Kalamata olives, pitted, coarsely chopped
• 3 anchovy fillets, finely chopped
• 2 garlic cloves, chopped
• 2 tablespoons chopped fresh basil
• 1 tablespoon drained capers
• 1 tablespoon white balsamic vinegar or unseasoned rice vinegar
• 4 6 ounce monkfish fillets
• 8 long thin slices prosciutto