Ceviche - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 18 oz water
• 10 ½ oz raw shrimp, peeled and deveined
• ½ oz fresh cilantro leaves
• 1 oz red onion
• 1 serrano chili
• 5 oz cucumber
• 11 oz red snapper fillets, boneless, skinless
• 7 oz freshly squeezed lime juice
• ¼ tsp salt
• 4 oz cherry tomatoes
• 5 oz mango
• 1 oz olive oil
• ground black pepper
• crackers