Steakhouse Mac & Cheese Recipe | Just Among Friends

Steakhouse Mac & Cheese Recipe | Just Among Friends

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Steakhouse mac and cheese with cavatappi, caramelized onions and six cheeses: fontina, Gruyere, Parmigiano, Asiago, provolone and sharp cheddar.

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Ingredients

  • 3/4lbs cavatappi pasta
  • 2 ounces freshly grated fontina
  • 2 ounces freshly grated Gruyere
  • 2 ounces freshly grated Parmigiano-Reggiano
  • 8 1/2 ounces freshly grated Asiago
  • 4 ounces freshly grated provolone
  • 1/2 pound freshly grated yellow Cheddar
  • 1/4 cup all-purpose flour
  • 3 cups whole milk
  • 1/8 cup heavy cream
  • 1/2 teaspoon dry mustard
  • 1/8 teaspoon ground nutmeg
  • 1/2 yellow onion, finely chopped
  • Kosher salt
  • Ground white pepper
  • 1/3 cup panko breadcrumbs
  • 4 1/2 tablespoons unsalted butter, softened

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