Waffles with parmesan and skagen mix | Food by Drygast

Ingredients

• 50 g Butter 80% fat
• 105 g (1.75 dl) All-purpose Flour
• 5 g (1 tsp) Baking Powder
• 60 g (1 pcs) Egg
• 200 g (2 dl) Milk 3% fat
• 50 g Parmesan
• 100 g Shrimp Peeled
• 50 g (0.5 dl) Crème Fraiche
• 50 g (0.5 dl) Mayonnaise 80% fat
• 3 g (1 Tbsp) Chopped Dill
• 50 g Red Onion
• 20 g Lumpfish Roe Red