Chicken & Wild Rice Soup Recipe with Picture - LoveThatFood.com
An incredibly delicious version to a traditional soup - chicken breast chunks, wild rice, carrots and celery in a seasoned broth. Packed with flavor!
Ingredients
- 1/4 cup diced shallots
- 1 tablespoon minced garlic
- 2 large chicken breasts (about 3 cups shredded)
- 1 49-oz. can chicken broth
- 1 cup water
- 1 chicken bouillon cube
- 1 cup wild rice blend (any blend is fine, as long as it contains some wild rice)
- 4-5 sprigs of fresh thyme
- 2 fresh sage leaves
- 1 tablespoon olive oil
- 1 cup sliced carrots (about 2 medium carrots)
- 1 cup sliced celery pieces (about 2 stalks celery)
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 tablespoons chopped fresh parsley
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