Chicken & Wild Rice Soup - Meal Planning Pro

Ingredients

• 2 tablespoons olive oil
• 2 carrot (large, sliced)
• 2 stalks celery (large, sliced)
• 1 onion (small, yellow, diced)
• 2 cloves garlic (chopped)
• kosher salt (to taste)
• black pepper (to taste)
• 32 ounces chicken stock (low-sodium)
• 1 cup water (as needed)
• 16 ounces chicken breast
• 1 (8.8 ounce) microwavable bagged wild rice blend
• ¼ teaspoon dried rosemary
• ½ teaspoon dried thyme