Ripped Recipes - Pumpkin Vanilla Protein Cookies
A simple fall cookie recipe, high in protein, low in fat and sugar. Add ground vanilla beans and use vanilla flavored protein powder for an extra kick of flavor in these cookies!
Keywords
- bodybuilding recipes
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- bodybuilding
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- dieting
- calorie
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- protein
- nutrition panels
- nutrition
- fat
- cross fit recipes
- carbs
- intake
Ingredients
- 2.5 serving (serving = 1/2 cup) Libby's 100% Pure Pumpkin
- 1 serving (serving = 1 cup) Fage Total 0% Greek Yogurt
- 2 tsp Vanilla Extract
- 6 large Egg White
- 2 serving (serving = 1 level scoop) Cellucor Cor-Performance Whey
- 4 serving (serving = 1/3 cup) Arrowhead Mills Organic Oat Flour
- 1/2 serving (serving = 1 cup) Trader Joe's 100% White Whole Wheat Flour
- 1 tsp Nutmeg (Ground)
- 1 tsp Cinnamon
- 1.25 tsp Baking Soda
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