BLOODY MARYS WITH BOURBON MAPLE CANDIED BACON | Molly Krebs of Spices In My DNA | Pomi Italia

BLOODY MARYS WITH BOURBON MAPLE CANDIED BACON | Molly Krebs of Spices In My DNA | Pomi Italia

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This take on a classic Bloody Mary is made even better with insanely delicious bourbon maple candied bacon, and a super flavorful salty rim! They&rsq…

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Ingredients

  • Vodka 1 1/2 ounces
  • Horseradish 1 teaspoon
  • Hot sauce few dashes
  • Salt & Pepper a pinch
  • Worcestershire sauce 1 teaspoon
  • bacon for garnish
  • celery seed a dash
  • celery stalks for garnish
  • freshly squeezed lemon juice 1/2 ounce
  • lemon wedges for garnish
  • pepperoncinis for garnish
  • pickled jalapeños for garnish
  • pickles or anything pickled for garnish

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