Sous Vide Fried Chicken Wings

Name: Sous Vide Fried Chicken Wings
Total time: 180 min
Ingredients: 8 pieces chicken (light or dark meat); Salt and Pepper to season; 2 cups / 473 ml soy milk; 1 tbsp / 15 ml lemon juice or vinegar; 1 cup / 340 g plain high protein flour (for a gluten-free version, swap the regular flour for an additional cup of rice flour); 1 cup / 340 g rice flour (or another cup of the plain high protein flour); ½ cup / 170 g cornstarch or cornflour; 2 tbsp / 15 g paprika; 2 tbps / 15 g Salt; 2 tbsp / 15 g ground black pepper

recipes.anovaculinary.com

We tested loads of fried chicken over the last couple of weeks to get to our final time and temperature selection. This fried chicken is much healthier than your standard fare. To make it extra...

Keywords

Sous vide
Sousvide
water bath
immersion circulator

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Ingredients

8 pieces chicken (light or dark meat)
Salt and Pepper to season
2 cups / 473 ml soy milk
1 tbsp / 15 ml lemon juice or vinegar
1 cup / 340 g plain high protein flour (for a gluten-free version, swap the regular flour for an additional cup of rice flour)
1 cup / 340 g rice flour (or another cup of the plain high protein flour)
½ cup / 170 g cornstarch or cornflour
2 tbsp / 15 g paprika
2 tbps / 15 g Salt
2 tbsp / 15 g ground black pepper