Chicken Teriyaki - recipes - Otao Kitchen

Name: Chicken Teriyaki - recipes - Otao Kitchen
Ingredients: . . Teriyaki sauce ( sake 1/2 tasp, mirin 1/2 tasp, soy 3 tasp, sugar 1/2 tasp, fresh grated ginger 1 tasp); 250 g Chicken thigh cut into 2x2cm; . . Rice optional; for garnish optional Spring onion and sesame seeds

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Easy dish with one pan only. Can create your dinner in minutes!

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Ingredients

. . Teriyaki sauce ( sake 1/2 tasp, mirin 1/2 tasp, soy 3 tasp, sugar 1/2 tasp, fresh grated ginger 1 tasp)
250 g Chicken thigh cut into 2x2cm
. . Rice optional
for garnish optional Spring onion and sesame seeds