Baked Polenta Fries with Queso Dipping Sauce | Real California Milk

Ingredients

• Polenta Fries:
• – 4 cups water
• – 2 cups quick cooking polenta
• – 3 minced garlic cloves
• – 3 ½ tablespoons dried thyme
• – 1 ½ teaspoons salt, divided
• – 1 ½ cup crumbled Real California Cotija cheese, divided
• Queso Dipping Sauce:
• – 2 tablespoons unsalted Real California butter
• – ½ cup white onion, chopped
• – ½ teaspoon salt, divided
• – 2 garlic cloves, minced
• – ¾ cup Real California whole milk
• – 8 ounces Real California cream cheese, cut into cubes
• – 2 cups Real California mild Cheddar cheese, shredded
• – 2 cups Real California Monterey Jack cheese, shredded
• :Hispanic Dairy, Cheese, Milk, Butter, Crema, Cotjia, Cream Cheese, Monterey Jack, Cheddar, Hispanic, Fries, Queso