Mornay Eggs - El Sitio Avicola
Savor Mornay Eggs, a flavorful blend of mushrooms, cheese, and soft-boiled eggs. Perfect for egg lovers!
Ingredients
- 50g (2oz) butter
- 1 tablespoon finely chopped onion
- 50g (2oz) mushrooms chopped
- Salt
- Freshly ground black pepper
- Pinch of ground mace
- 4 hot hard-boiled eggs
- 25g (1oz) plain flour
- 300ml (½ pint) milk
- 75g (3oz) Cheddar cheese, grated
- Few cooked peas to garnish
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