Sweet and sticky tofu | ProVeg International | Sweet and sticky tofu
This sweet and sticky tofu is guaranteed to win over any tofu sceptic—or anyone craving a fresh, flavour-packed meal!
Ingredients
- 400 g Extra firm tofu, (drained, pressed and chopped into cubes)
- 1 Garlic clove, (finely chopped)
- 1 thumb Ginger, (grated)
- 1 tsp Oil
- 2 tbsp Soy sauce (or tamari)
- 2 tbsp Maple syrup
- 1 tbsp Sriracha
- 1 tbsp Corn flour
- 1 tbsp Sesame seeds
- 1 Spring onion, (chopped)
- 1 handful Coriander, (chopped)
- ½ Lime, (juice of)
- Rice
- Broccoli
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