Hilltop Acres - Recipes

Name: Hilltop Acres - Recipes
Ingredients: 25g gluten free sourdough starter; 200g buckwheat flour; 200g milk or water for a dairy free version; 400g of pre-ferment; 1 tsp salt; 125g milk or water; 2 tsp organic sugar (optional, but helps with browning); 1/2 tsp baking soda; additional milk or mineral water if batter is too thick.

hilltopacres.ca

While blinis are traditionally served with sour cream and caviar. We like them both sweet and savoury. For sweet we serve with fresh cream and sliced fruit or preserves and for savoury, they are...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hilltopacres.ca.

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Ingredients

25g gluten free sourdough starter
200g buckwheat flour
200g milk or water for a dairy free version
400g of pre-ferment
1 tsp salt
125g milk or water
2 tsp organic sugar (optional, but helps with browning)
1/2 tsp baking soda
additional milk or mineral water if batter is too thick.

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