Karo Foodservice - Mini Red Velvet Cheesecakes

Karo Foodservice - Mini Red Velvet Cheesecakes

www.karofoodservice.com

Learn how to make Mini Red Velvet Cheesecakes from Karo Syrup

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Ingredients

  • 12 paper baking cups (2-1/2 inches)
  • 12 vanilla wafers
  • 1 package (8 ounces) cream cheese, softened
  • 2 tablespoons sugar
  • 1 tablespoon Argo® Corn Starch
  • 1-1/2 teaspoons cocoa powder
  • 1 egg
  • 1/3 cup Karo® Light Corn Syrup
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon red food color
  • Optional garnishes: whipped cream, chocolate shavings OR sprinkles

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