Togarashi
Togarashi is a popular Japanese spice blend. It is commonly sprinkled over noodles, vegetables, steamed rice, and eggs. You can add it to grilled meats or use in marinades or rubs, soups and salad...
Ingredients
- 2 tbsp red chilli flakes (use less if you prefer less heat)
- 1 tbsp dried orange peel
- 2 tsp white sesame seeds
- 2 tsp black sesame seeds
- 1 tsp Sichuan peppercorns
- 1 tsp ginger powder
- ½ tsp poppy seeds
- ½ sheet toasted nori, crumbled
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