Mixed Grill | Jikoni Palatables
try this Mixed Grill recipe from Jikoni Palatables, prepared by Ng'ang'a Wanjira.
Ingredients
- Kidneys, 4 pieces
- Potato crisps, 100 grams
- Pork sausages, 4 pieces
- Bacon rashers, 4 pieces
- Lamb chops, 4 pieces
- Brown sugar, 2 table spoons
- Mushrooms, 4 pieces
- Lard, 1 table spoon
- Pineapple rings, 4 pieces
- Tomatoes, 2 pieces
- Water cress, 1 dash
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