Vegan Mixed Grill Platter - Forks Over Knives
This tasty mixed grill platter features bite-sized chunks of veggie burger, grilled veggies, quinoa, and creamy vegan ranch dressing. Get the recipe!
Ingredients
- 1 medium zucchini, cut into ¼-inch-thick coins
- 1 cup broccoli florets
- 1 cup cauliflower florets
- 1 orange bell pepper, cut into 1-inch pieces
- 1 cup cherry tomatoes
- <a href="https://www.mamasezz.com/products/mamas-burger">4 Mama Sezz Mama’s Burger patties </a> or other whole-food, plant-based veggie patties
- 6 cups torn romaine lettuce
- 2 cups hot cooked red quinoa
- <a href="https://www.mamasezz.com/products/ranch-dressing">½ cup Mama Sezz Mama’s Ranch Dressing </a> or homemade vegan ranch dressing
- 2 tablespoons chopped fresh parsley
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