Moroccan Couscous with Vegetarian & Meat Free Fillets Recipe

Moroccan Couscous with Vegetarian & Meat Free Fillets Recipe

www.quorn.co.uk

Try our exotic recipes, such as our sweet & slightly spicy Moroccan couscous recipe with Quorn Meat Free Fillets. Click to find tasty meal ideas from Quorn.

View full recipe on www.quorn.co.uk

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Saucepan
  • Stove
  • Measuring spoon
  • Measuring cup
  • Kitchen scale
  • Mixing bowl
  • Wooden spoon
  • Serving platter
  • Serving bowl

Ingredients

  • 4 Quorn Fillets, frozen
  • 1 1/2 tbsp olive oil
  • ½ small red onion, finely sliced
  • 1 tbsp Ras El Hanout
  • 100 ml vegetable stock
  • 120g couscous
  • 1/2 cucumber, diced
  • 100g cherry tomatoes, quartered
  • 10g parsley, chopped as finely as possible
  • 10g coriander, chopped as finely as possible
  • 3 tbsp mango chutney
  • 4 tbsp pomegranate seeds
  • natural yoghurt, to serve

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