Vegetarian Moroccan Meatballs Recipe With Meat-Free Quorn Meatballs

Vegetarian Moroccan Meatballs Recipe With Meat-Free Quorn Meatballs

www.quorn.co.uk

Try our Quorn Swedish Style Balls and spicy couscous recipe to bring any dinner party to life. It's also just 418 calories per serving and super simple to cook!

View full recipe on www.quorn.co.uk

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Cooking tools:

  • Microplane
  • Citrus press
  • Nonstick skillet
  • Mixing bowl
  • Fork
  • Spatula
  • Stove
  • Chef's knife
  • Cutting board
  • Refrigerator
  • Plastic wrap
  • Plate

Ingredients

  • 300g Quorn Swedish Style Balls
  • 150ml reduced fat natural yoghurt
  • 1 small clove garlic, crushed
  • 2 tablespoons lemon juice
  • 250g couscous
  • 1 teaspoon harissa paste or curry powder
  • 300ml boiling water
  • Zest of ½ lemon
  • 1 tablespoon chopped fresh mint
  • 1 tablespoon chopped fresh coriander plus extra sprig for garnish
  • 2 tablespoons olive oil
  • 1 red onion, thinly sliced
  • 1 pack cherry tomatoes
  • 500ml hot vegetable stock

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