Unlocking the Secrets of the Perfect Grilled Eggplant Parmesan: A Recipe Worth Sharing - Cajun Chef Ryan
Grilled Eggplant Parmesan is a delectable Italian dish that marries the smoky flavors of grilled eggplant with the richness of melted cheese and tangy fresh tom
Ingredients
- 4 sprays cooking spray
- 2 medium eggplants, (about 1 lb each), trimmed, each cut lengthwise into 4 thick slices
- 1 tsp Italian seasoning
- ¾ tsp Kosher salt
- ½ tsp Garlic powder
- 1 cup Shredded part skim mozzarella cheese
- 2 medium Tomatoes, each cut into 8 slices
- ¼ cup grated Parmesan cheese
- ¼ cup basil, torn
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