Elderflower Lavender Mead | DishGen Recipe

Ingredients

• 1 gallon of water
• 2 cups of honey
• 1 cup of fresh elderflower blossoms (or 1/2 cup dried)
• 1 tablespoon of culinary lavender buds
• Juice of 1 lemon
• 1 package of mead yeast (or champagne yeast)
• Optional: lemon slices and additional lavender for garnish