Grilled Lamb Cutlets
Grilled Lamb Cutlets marinated in Hunter BBQ Rub, served with Sweet Honey BBQ Sauce, cranberries, and pistachios. Perfect appetizer!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at grillsociety.com.au.
Cooking tools:
- Grill
- Saucepan
- Stove
- Tongs
- Instant-read thermometer
- Aluminum foil
- Refrigerator
- Airtight container
- Serving platter
Ingredients
- 1 kg Lamb Cutlets
- 2 tbsp Grill Society Hunter BBQ Rub
- 1⁄2 bottle Grill Society Sweet Honey BBQ Sauce
- 4 cloves Garlic
- 2 sprigs Rosemary
- Lemon Juice
- Sea Salt Flakes
- Pepper
- Olive Oil
- ¼ cup chopped Pistachios
- ¼ cup Cranberries
- Mint
- Lemon
- Pistachio
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