King Crab Rolls with Sushi Rice and Spicy Mayo
King Crab Rolls with Sushi Rice and Spicy Mayo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ludolefebvre.com.
Ingredients
- 2 Cups sushi rice
- 3 cups water
- ½ cup rice vinegar
- 2 T mirin
- 2 T sugar
- Salt to taste
- 2 Cups mayonnaise
- ½ Tsp lemon juice
- 1 Tbsp sriracha sauce
- 5 Pounds king crab legs
- 8 oz butter, melted
- 16 soy papers
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