Basil Lemongrass Chicken
One thing we love about Thai food is how so many flavors can be layered within a single bite. We've tried to emulate that with this marinade - it comes together quickly and packs a flavor punch!
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Ingredients
- 2 tablespoons Basil Lemongrass Extra Virgin Olive Oil
- 2 tablespoons Lemongrass White Balsamic Vinegar
- 1/4 cup fish sauce
- 1/4 cup soy sauce
- 2 tablespoons lime juice
- 2 tablespoons light brown sugar
- 2 tablespoons Thai red curry paste
- 1/2 tablespoon garlic powder
- 1/2 tablespoon ground ginger
- 1/2 tablespoon dried basil
- 3lb boneless skinless chicken thighs
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