Fermented Salsa Recipe | Samsung Food App

Name: Fermented Salsa Recipe | Samsung Food App
Ingredients: 2 lbs cherry or grape tomatoes (chopped); 6 garlic cloves (minced, or to taste); 1 jalapeño pepper (chopped, or a serrano pepper); 2 cilantro bunches; 1 medium red onion (chopped (about 1-2 cups once chopped, depending on taste preference) ); 2 limes (juiced ); 1 TB salt (I use a fine salt (meaning the grind is fine, not coarse). Use a mineral-rich salt, like Redmond's Real Salt.); large bowl; 2 liter glass jar (with an air-tight lid ); weight (such as: half a bell pepper, cabbage leaf, half an onion, a clean stone, or fermentation weight )

app.samsungfood.com

The best homemade salsa you'll ever make and eat, and it's full of probiotic goodness. Super easy! No prior fermentation skills or special equipment needed.

View Original

Share this recipe:

Ingredients

2 lbs cherry or grape tomatoes (chopped)
6 garlic cloves (minced, or to taste)
1 jalapeño pepper (chopped, or a serrano pepper)
2 cilantro bunches
1 medium red onion (chopped (about 1-2 cups once chopped, depending on taste preference) )
2 limes (juiced )
1 TB salt (I use a fine salt (meaning the grind is fine, not coarse). Use a mineral-rich salt, like Redmond's Real Salt.)
large bowl
2 liter glass jar (with an air-tight lid )
weight (such as: half a bell pepper, cabbage leaf, half an onion, a clean stone, or fermentation weight )