Pur Natur - Mackerel - cucumber

Pur Natur - Mackerel - cucumber

purnatur.eu

Pur Natur produceert heerlijke biologische yoghurt, verse kaas, room, roomijs, karneboter en melk.

View full recipe on purnatur.eu

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Cooking tools:

  • Food processor
  • Mortar and pestle
  • Kitchen scale
  • Grater
  • Chef's knife
  • Cutting board
  • Peeler
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Spoon
  • Plate
  • Paper towel

Ingredients

  • 120g Pur Natur Greek style yogurt
  • 1 cucumber
  • ½ clove garlic
  • 1 tablespoon finely chopped coriander
  • 2 tablespoons pale balsamic vinegar
  • pepper
  • salt
  • 50g salt
  • 2 pieces mackerel (each approx. 300-400 g)
  • coriander seed
  • 1 lime
  • 4 tablespoons olive oil
  • 2 tablespoons lime juice
  • 1 tablespoon soy sauce
  • 1 avocado (type: Hass)
  • 1 tablespoon olive oil
  • 1 tablespoon lime juice
  • 100g Pur Natur Greek style yogurt BIO
  • ½ clove finely chopped garlic
  • 1 tablespoon finely chopped mint
  • 2 tablespoons water
  • 1 tablespoon lemon juice

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