Pur Natur - Fried langoustines
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Cooking tools:
- Kitchen shears
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Spoon
- Spatula
- Tongs
- Paper towel
- Oven
- Plate
- Serving bowl
Ingredients
- 400g Pur Natur Greek style yoghurt
- 8 fresh langoustines size 8/12
- ½ cucumber, seeds removed, skin on
- ½ clove garlic
- 4 leaves lovage (Roman celery)
- ½ red onion
- 6 segments sun-dried tomatoes
- pepper and salt
- 4 slices wholegrain bread cut to +/- 2cm
- a few sprigs of chives or young pea shoots
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