Fruit and Mint Salad with Serrano Ham

Fruit and Mint Salad with Serrano Ham

laespanolaoliveoil.com

Fun and fruity, this peach, mint, and serrano ham salad has long been a staple of summer cuisine in Spain.

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Ingredients

  • 4 tbsp La Española Extra Virgin Olive Oil
  • 2 tbsp lemon juice
  • 1 tbsp honey
  • Salt and freshly ground black pepper
  • 4 oz rocket, spinach and watercress leaves
  • 5 ripe peaches or nectarines, halved, stoned and sliced
  • 12 slices Serrano ham
  • 2 oz manchego cheese
  • 2 oz handful fresh mint leave

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