Margarita Bundt Cake | Just A Pinch Recipes

Margarita Bundt Cake | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 350 degrees. Spray an angel food tube pan or bundt cake pan with non-stick cooking spray. Place all cake ingredients in a large bowl. With an electric hand...

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Cooking tools:

  • Bundt pan
  • Microplane
  • Oven
  • Stove
  • Mixing bowl
  • Whisk
  • Hand mixer
  • Measuring cup
  • Measuring spoon
  • Toothpick
  • Cooling rack
  • Spatula
  • Saucepan
  • Cutting board
  • Chef's knife

Ingredients

  • ## FOR CAKE
  • 1 box(es) cake mix, white, yellow or lemon
  • 1 box(es) instant vanilla pudding, 4 serving size
  • 2/3 cup(s) prepared margarita mix (non-alcohol version)
  • 1/2 cup(s) canola or vegetable oil
  • 1/3 cup(s) sugar
  • 4 large eggs
  • 1 zest of lime
  • ## FOR ICING
  • 1 1/2 cup(s) powdered sugar
  • 3 - 4 tablespoon(s) prepared margarita mix (non-alcohol version)

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