The BEST Moist Bran Muffin Recipe You'll Ever Bake!
Say goodbye to dry muffins! This bran muffin recipe is seriously moist, packed with fiber, and bursting with flavor. Makes the best breakfast muffins!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.
Ingredients
- 1 cup (240ml) buttermilk
- 1/2 cup (120ml) vegetable oil
- 1/4 cup (60ml) unsweetened applesauce
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup (100g) packed light brown sugar
- 1/4 cup (50g) granulated sugar
- 1 1/2 cups (120g) wheat bran
- 1 cup (120g) all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1/2 cup raisins, chopped walnuts, or dried cranberries (optional)
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