Vegetable-Mango Beef Stir-Fry

Ingredients

• 1 pound beef Top Sirloin Steak Boneless, cut 1 inch thick
• 3 teaspoons olive oil, divided
• 2 cups jicama strips (cut 1-1/2 x 1/4-inch)
• 1 package (8 ounces) sugar snap peas
• 1 red bell pepper, cut into thin strips
• 1 cup fresh mango chunks
• 1/3 cup reduced-sodium soy sauce
• 3 cloves garlic, minced
• 3 cups hot cooked instant rice