Corned Beef and Cabbage Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 1 3- lb corned beef brisket ( uncooked), in brine
• 16 cups cold water
• 2 bay leaves
• 2 tsp black peppercorns
• 4 whole allspice berries
• 2 whole cloves
• 1/2 large head green cabbage (about 2 lb), cut into 8 thick wedges
• 8 small new potatoes (about 1 1/4 lb), halved
• freshly ground black pepper to taste
• serving suggestion : whole-grain mustard or horseradish sauce
• 3/4 cup mayonnaise
• 3/4 cup sour cream
• 1/4 cup plus 2 tbsp jarred grated horseradish (with liquid )
• 1/2 tsp grated lemon zest
• 2 tsp kosher salt
• freshly ground black pepper