Pineapple & Honey Glazed Ham Recipe | Otway Pork

Pineapple & Honey Glazed Ham Recipe | Otway Pork

otwaypork.com.au

A juicy ham glazed with sweet pineapple and honey, offering a tropical, sticky-sweet finish. This is the perfect Christmas ham glaze.

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Ingredients

  • 1 x 7–8 kg Otway Ham, skin removed
  • 1 small pineapple, peeled and cut lengthways into thick wedges
  • ¾ cup crushed unsweetened pineapple
  • ⅓ cup honey
  • 1 cup dark brown sugar
  • 2 cinnamon sticks
  • 2 tablespoons Dijon mustard

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