Braised bacon with breakfast sauce - 9Kitchen

Ingredients

• 600 gm piece bacon or speck, cut into 4 thick slices
• 2 fresh bay leaves
• 6 cloves
• 10 black peppercorns
• 1 onion, quartered
• 100 gm tamarind pulp
• 60 ml (¼ cup) vegetable oil
• 1 onion, thinly sliced
• 2 cloves garlic
• 7cm piece ginger, peeled and finely grated
• 3 tsp smoked paprika
• 2 tsp ground cumin
• 1 tsp dried chilli flakes
• 80 ml (1/3 cup) tomato sauce
• 200 ml plum sauce
• 80 ml (1/3 cup) fish sauce