Cranberry Almond Tart - Dinner Bell Creamery
The sweet-tart cranberry curd is bright and rich, thanks to fresh orange juice and Dinner Bell Butter, and it perfectly complements the nutty, cookie-like crust.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnerbellcreamery.coop.
Ingredients
- ½ cup (1 stick) Dinner Bell Unsalted Butter, room temperature
- ⅔ cup powdered sugar
- ½ teaspoon vanilla extract
- ¼ teaspoon almond extract
- ¼ teaspoon kosher salt
- 1 ⅓ cups all-purpose flour
- ⅓ cup almond flour
- 1 egg yolk
- 2 navel oranges
- 12 ounces cranberries
- 1 cup granulated sugar
- Salt
- ½ cup (1 stick) Dinner Bell Unsalted Butter
- 2 large eggs plus 2 egg yolks
- 1 cup cranberries
- 2 tablespoons simple syrup
- ¼ cup granulated sugar
- 3 oranges slices
- 2 tablespoons sliced almonds
- 2 tablespoons small mint leaves
More Like This
Cranberry Curd Tart with Almond Crust | America's Test Kitchen
americastestkitchen.com
Cranberry and Almond Tart | Fletchers Mill
fletchersmill.com
Cranberry Tart Recipe | Give Me Cookie
givemecookie.com
Cranberry Almond Bread » US Cranberries
uscranberries.com
Cranberry Almond Meringue Tart | Savory
savoryonline.com
Strawberry Custard Cake - Dinner Bell Creamery
dinnerbellcreamery.coop
Cranberry Tart Recipe
tasteofhome.com
Cranberry Curd Tart Recipe – Pizzello
pizzello.com