Easy Classic Beef and Rice Stuffed Peppers Recipe
Make these delicious classic stuffed peppers filled with savory ground beef, rice, and topped with melted cheese. A family-favorite comfort food ready in just over an hour!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesfives.com.
Cooking tools:
- Paring knife
- Chef's knife
- Cutting board
- Pot
- Skillet
- Baking dish
- Wooden spoon
- Aluminum foil
- Grater
- Mixing bowl
- Oven
- Stove
- Airtight container
Ingredients
- 6 large bell peppers (any color)
- 1 lb ground beef (or ground turkey)
- 1 small onion, finely chopped
- 3 cloves garlic, minced
- 1 cup cooked rice (white or brown)
- 1 (14.5 oz) can diced tomatoes, drained
- 1 cup tomato sauce, divided
- 1 tbsp Worcestershire sauce
- 1 tsp Italian seasoning
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cup shredded mozzarella or cheddar cheese
- 2 tbsp chopped fresh parsley (for garnish)
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