Central Asian Garnish Topping

Central Asian Garnish Topping

www.lentils.org

3 parts fried or oven roasted split red lentils* 1 part Central Asian seasoning** 1 part chives 1 part toasted black sesame seeds ½ part dried Asian chilies, soaked and thinly sliced ¼ part orange...

Keywords

  • asian
  • split (red
  • yellow)
  • foodservice
  • english
View full recipe on www.lentils.org

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Ingredients

  • 3 parts fried or oven roasted split red lentils*
  • 1 part Central Asian seasoning**
  • 1 part chives
  • 1 part toasted black sesame seeds
  • ½ part dried Asian chilies, soaked and thinly sliced
  • ¼ part orange zest

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