New Zealand Gold Kumara, Leek & Bacon Soup Recipe
I have this cooking on the stove right now. It has become a real favourite with us and is cheap to make and filling. Kumara are a native sweet potato
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Cooking tools:
- Food processor
- Potato masher
- Stove
- Pot
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Peeler
- Grater
- Measuring spoon
- Measuring cup
- Wooden spoon
Ingredients
- 1 kg gold kumara
- 1 large leek
- 300 g bacon bits
- 1 grated carrot
- 1 liter chicken stock (or 2 stock cubes and water)
- 1 teaspoon mild indian curry powder
- 25 g butter
- salt
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