Hot smoked salmon salad - Salmon Recipes
Dinner ideas! Hot smoked salmon salad with baby potatoes & watercress
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.mowiscotland.co.uk.
Ingredients
- Honey roast salmon portions (or you could use Mowi Scandinavian style roast salmon portions)
- ½ pack Baby potatoes
- 1 pack lettuce leaves (rocket, watercress, pea shoots or any other preferred salad leaves)
- Handful of preferred Green vegetables (choose from samphire, peas, green beans, asparagus, tender stem broccoli)
- Small buch of soft herbs (parsley, chives, dill, chervil) optional
- For the dressing:
- 3tbsp Crème fraiche (use half fat for healthier option)
- 1 tsp Dijon mustard
- 1 tsp Fresh dill chopped
- 1 tbsp Vinegar (white wine or cider vinegar)
- Pinch of Salt & Pepper
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