Gingerbread Cheesecake (Grain-Free) | Wellness Mama

Ingredients

• 1½ cups gingerbread cookie dough
• 3 (8 oz pkg) cream cheese ((softened))
• ¼ cup blackstrap molasses
• ¼ cup honey ((or more to taste))
• 1 TBSP pumpkin pie spice
• 1 tsp cinnamon
• 1 tsp vanilla extract
• 3 eggs
• 1 cup heavy whipping cream