Ginger Cheesecake – MyDailyMoment
Ginger Cheesecake It’s not the gingerbread man, but it is the next best thing. This ginger-flavored cheesecake is like a combination of two great desserts.
Ingredients
- 1 pound(s) cream cheese, at room temperature
- 1/2 teaspoon(s) vanilla extract
- 4 eggs
- 1/2 cup(s) granulated sugar
- 2 tablespoon(s) granulated sugar
- 1/4 cup(s) molasses
- 4 tablespoon(s) butter, softened
- 1 teaspoon(s) ground ginger
- 1 teaspoon(s) cinnamon
- 1/4 teaspoon(s) fresh nutmeg, grated
- 1/8 teaspoon(s) ground cloves
- 1/4 teaspoon(s) salt
- 1/2 cup(s) light brown sugar
- 1 1/2 teaspoon(s) baking soda
- 1 cup(s) flour
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