Mexican Fajitas with a Side Dish Recipe 2023 with Pictures Step by Step
How to cook a Mexican Fajitas with a Side Dish Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for...
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Cast iron skillet
- Comal
- Saucepan
- Pot
- Mixing bowl
- Blender
- Food processor
- Measuring spoon
- Spoon
- Tongs
- Colander
- Stove
- Plate
- Serving platter
Ingredients
- 1,5 kilogram Beef (flank steak, flap or flank )
- 200 grams Soft cheese (cheddar)
- 2 pieces Sweet peppers (beautiful to take different colors)
- 1 piece Onion
- 2 teaspoons Red hot pepper (dried, flakes)
- 2 tablespoons Garlic powder
- 1 teaspoon Cumin ((ground))
- 1 teaspoon Oregano ((dried))
- 1 teaspoon Salt
- 1 teaspoon Coriander ((ground))
- 1 teaspoon Black pepper
- 8 tablespoons Vegetable oil (any refined frying oil with a neutral taste and smell, such as corn oil or refined olive oil)
- 200 grams Sour cream
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