Danish Christmas cookies – Vanilla & Bacon
Experience the festive flavors of Danish Christmas cookies—Vanilla & Bacon. Soft, spiced cookies with a unique twist. Perfect for holiday traditions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vanillaandbacon.com.
Cooking tools:
- Kitchen scale
- Hand mixer
- Bread knife
- Cutting board
- Pastry brush
- Plastic wrap
- Mixing bowl
- Rolling pin
- Baking sheet
- Parchment paper
- Oven
- Refrigerator
- Oven mitt
- Cooling rack
Ingredients
- Glutenfree flour 400 grams
- Eggs 4
- Cane sugar 200 grams
- Vanilla 50 g
- Salt 1 little teaspoon
- Cardamom 1 teaspoon
- Cinnamon 1 teaspoon
- Dairy free butter 200 grams
- Baking soda 1 teaspoons
- Marzipan 200 grams
- 1 egg for brushing
- 1/2 dl organic cane sugar
- 2 teaspoons of organic cinnamon
- 1 dl almonds
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