Quick Fish Tacos Recipe - Mexican Recipes
Want a change from your regular beef or chicken Mexican tacos? Make these delicious Fish tacos with only 5 ingredients, in 20 minutes.
Keywords
- quick
- easy
- balanced
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oldelpaso.ie.
Cooking tools:
- Cutting board
- Chef's knife
- Skillet
- Spatula
- Stove
- Plate
- Paper towel
- Spoon
- Mixing bowl
Ingredients
- 1 Old El Paso™ Stand 'N Stuff™ Crunchy Taco Kit
- 1 tbsp vegetable oil (11g)
- 1/4 iceberg lettuce, shredded (100g)
- 4 fish fillets (approx. 560g) (cod or haddock – thick fillets work best), skinned and cut into chunks
- 1 large cucumber (400g), cut into thin strips
- 2 medium avocados, smashed (290g)
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