Revisited Tiramisu | deZaan

Name: Revisited Tiramisu | deZaan
Ingredients: 151g Water; 4g Salt; 80g Grapeseed Oil; 90g Flour; 50g deZaan True Dark cocoa powder; 160g Egg Yolks; 100g Eggs; 250g Egg Whites; 85g Granulated Sugar; 30g Invert Sugar; 105g Espresso Coffee; 1 piece Vanilla Bean (seeded); 12g Egg Yolks; 3.2g Pectin X58; 40g Granulated Sugar; 240g Mascarpone; 118g Water; 15g Pectin X58; 50g Granulated Sugar; 40g deZaan True Dark cocoa powder; 65g deZaan Stellar cocoa butter drops; 225g Cream 35%; As necessary Dark Chocolate; As necessary Milk Chocolate

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A True Dark Choux Pastry Sponge, Coffee Mascarpone Cream and True Dark Ganache Aerienne

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Ingredients

151g Water
4g Salt
80g Grapeseed Oil
90g Flour
50g deZaan True Dark cocoa powder
160g Egg Yolks
100g Eggs
250g Egg Whites
85g Granulated Sugar
30g Invert Sugar
105g Espresso Coffee
1 piece Vanilla Bean (seeded)
12g Egg Yolks
3.2g Pectin X58
40g Granulated Sugar
240g Mascarpone
118g Water
15g Pectin X58
50g Granulated Sugar
40g deZaan True Dark cocoa powder
65g deZaan Stellar cocoa butter drops
225g Cream 35%
As necessary Dark Chocolate
As necessary Milk Chocolate

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