Warm Chocolate Tart | RICARDO
Warm Chocolate Tart Recipe | RICARDO
Keywords
- pies
- tarts
- freezer recipe
- desserts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 cup (140 g) unbleached all-purpose flour
- 2 tbsp icing sugar
- ½ tsp baking powder
- 1 pinch salt
- 6 tbsp (90 g) cold unsalted butter, diced
- 3 tbsp (45 ml) plain yogurt
- 5 ½ oz (150 g) 70% dark chocolate, chopped
- ½ cup (125 ml) 35% heavy cream
- ½ cup (120 g) lightly packed brown sugar
- 2 eggs
- 2 tbsp unbleached all-purpose flour
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