Skillet-Braised Cherry-Kimchi Chicken - Choose CherriesChoose Cherries
Recipe courtesy of Lori Yates, from Foxes Love Lemons
Ingredients
- 4 slices bacon, cut crosswise into ¼-inch strips
- 4 bone-in chicken drumsticks
- 4 bone-in chicken thighs
- Kosher salt and ground black pepper
- 4 garlic cloves, minced
- 1/2 cup chicken broth
- 1/2 cup Montmorency tart cherry juice
- 1 cup mild kimchi, drained, plus additional for serving (optional)
- 1/2 cup dried Montmorency tart cherries
- 1 tablespoon soy sauce
- 1 tablespoon sriracha, plus additional for serving (optional)
- Thinly sliced green onions, for serving
- White sesame seeds, for serving
- Prepared white or brown rice, for serving
- Baby spinach or salad greens, for serving
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