Bruschetta (The Best) | RICARDO
The best bruschetta recipe is the most traditional there is. The bread is nicely toasted and stacked full of tomatoes, garlic and oil.
Keywords
- italian recipes
- homemade bruschetta
- bruschetta recipe
- simple bruschetta recipe
- popular recipes
- traditional bruschetta recipe
- cherry tomato
- recipes with garlic
- country bread
- summer recipes
- vegetarian recipes
- best bruschetta recipe
- easy bruschetta recipe
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.ricardocuisine.com.
Ingredients
- 1 tomato, quartered
- 3 cups (420 g) cherry tomatoes, quartered
- 1/4 cup (10 g) basil leaves, torn, plus more for serving
- 1/2 tsp salt
- 4 slices country bread, each ½ inch (1.5 cm) thick
- 6 tbsp (90 ml) olive oil
- 1 garlic clove, halved
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Bruschetta
myhdiet.com
Italian Essentials: The Best Tomato Bruschetta | Just A Pinch Recipes
justapinch.com
Bruschetta recipe
anniecooking.com
Best Bruschetta Recipe - How To Make Bruschetta
delish.com
Bruschetta - Crispy bread, juicy tomatoes, vibrant basil
lovefoodfeed.com
Bruschetta
cooklist.com
Classic Bruschetta Recipe - Fresh & Tasty
menucochon.com
Bruschetta | Recipe Cart
getrecipecart.com